Saturday, November 19, 2011

Weekend mode

The weekend mode has begun and today's sports programs are already lined up and waiting for my attendance. Outside there is a serious effort underway to blow us away with a south wind blowing in the 25 mph range.

Yesterday's test of the toaster oven was successful. Bread was tanned to perfection and pop-tarts were well heated. Now we can venture forward to more complex cuisine. 

Time for the games to begin so my day moves forward enjoying the good life.


  1. Happy your toast was done just the way you like it and the pop tarts warmed. Hope you had a great sports day.

  2. After cooking for myself as long as I have, the standards are pretty low.


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